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Home Farm Shop

Rolled Brisket Joint, Blackmore Vale Beef

£12.00 per kg


Cooking beef brisket in the slow cooker makes it really rich and tender cut, and a creamy bean mash is the perfect summer accompaniment.

Brisket is a great make-ahead dish since it actually tastes better the next day, after the flavors have had a chance to develop and come together.

If you would like to know more about how grass-fed meat and dairy enhances human and environmental health follow this link  for a peer reviewed article that explores the subject in depth 





Weight: 1.0kg, 1.5kg, 2.0kg