Delicious Pink Kale microgreen shoots; fantastic in sandwiches and soups, mixed into a salad, or added as a garnish. The pink stems are very attractive indeed. Pink Kale microgreens have a unique brassica flavour, similar to red cabbage.

Pink Kale microgreens contain Vitamins A, B6, C, E and K, folate, calcium, iron, magnesium, potassium, phosphorous, flavonoids, lutein, zeaxanthin, polyphenols, fibre, beta-carotene, antioxidants and anti-inflammatories.