Green’s of Glastonbury
Green’s cheddar is made with full-fat unpasteurised cow’s milk using vegetarian rennet. A very versatile cheese, it has a wonderfully full flavour that makes it perfect for the cheeseboard
You may also need these items too…
J&R (Milford’s) Fruit and Veg
Arthur David Fruit and Veg
Somerset Food Direct
Barber’s Farmhouse Cheesemakers
To be able to save favourites you need to sign in or register for an account, it'll only take a minute.