Beech Ridge Farm
£7.50 per kg
£15.00
We hatch and rear our own strain of Aylesbury duck. They are dry plucked, waxed and allowed to hang for five days to ensure a rich, satisfying texture and flavour.
They are available all year round and larger ducks are available at Christmas. Your free range duck will be prepared ready for the oven with giblets vacuumed packed and carefully placed inside.
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