We are able to accept a limited number of new customers – we will give priority to those who are shielding/self-isolating.  Please email customercare@somersetlocalfood.co.uk
The site is open for orders between 10:30am each Sunday and 9:30am on Monday for delivery the following Thursday/Friday

Longman’s Cheese

Cricket St Thomas Camembert, 220g


First produced in Camembert in northern France, this particular soft and creamy cheese with an edible white rind is made at Cricket-St-Thomas in Somerset.  As it ripens and breaths, the straw coloured curd softens from the outside towards the centre.
Keep in the fridge but remove about an hour before serving to enjoy the flavour at its best.
Produced in Cricket St Thomas, Somerset.

SKU: Som08