We are a small company based around Frome in Somerset with big plans! We would like to grow into a workers co-operative of foragers and producers supporting each other. Slowly (as seasons permit) we are expanding our range of products, which currently include wild garlic pesto, dandy root chutney and pontack sauce, elderflower vinegar and more. We also have plans to grow the foraging team across locations in the South West.
Our home cooked products are inspired by a return to more naturally sympathetic lifestyles. Over time, we have found our tastes have matured away from the overly sweetened produce commonly found on the preserves shelf, and our products are free from modern taste enhancements or excess sweeteners, letting the full flavour of the natural ingredients work together in original way nature intended.