Godminster Farm is set on the outskirts of the picturesque town of Bruton in the heart of Somerset. The farm was registered organic in 1999 by our owner Richard Hollingbery whose environmentally friendly and ethical approach to farming meant organic was the only way. With 1300 acres of beautiful landscape, the farm not only homes 280 organic dairy cows but also boasts fruitful orchards filled with a variety of delicious fruits and herbs which are used as inspiration for many of the Godminster products.
The cows at Godminster Farm enjoy a simple and wholesome life and as a result produce a deliciously creamy milk. The freshness of the milk and the sustainable approach to farming is a major contributor to the delicious and distinctive taste of our award-winning Godminster cheese and we hope you enjoy them as much as we do!