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This week's Best Buys

Parmesan pre-pack 200g. minimum

80Customer Quote:- After many years of buying the parmesan the last one we had was genuinely comparable in taste, strength and crystalline texture to the Italian stuff- a world apart from the parmesan of a few years ago! It's a really great cheese now! Please pass on my thanks to the producer.
Code: TC300  Price: £4.84  , Quantity:
item TC300 added to basket

Times Past Cheeses

Weston-super-Mare

Husband and wife team Stephen and Janice Webber, and their daughter Kate, make traditional cheddar cheese with both raw milk and pasteurised. Our Cheddars are made to mature slowly by milling and salting the curd at a low lactic acid content. This produces a slower maturing Cheddar with a deep, full, nutty flavour.

We do not make '"tasty'" cheese which tend to be a cheese which may have been matured deliberately quickly by retaining more lactic acid in the curd. These '"Tasty'" cheddars usually have a fairly acid flavour rather than a deep strong flavour. We prefer to mature our cheeses slowly which produces a much better result.

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